Lunch Salad with Garlic Toast
1 apple, diced 1 cm (1/2 inch) pieces
100 g cheese, diced 1 cm (1/2 inch) pieces
1 can corned beef, diced 1 cm (1/2 inch) pieces
6 Tbsp mayonnaise
2 Tbsp mustard (grain type)
1 1/2 inch stone leek, chopped fine
8 green lettuce leaves
8 petite (cherry) tomato
4 slice bread
garlic powder (to taste)
butter (for spreading)
Mix cucumber, apple, cheese and corned beef in bowl. Add mayonnaise and mustard. Spread mixture over lettuse. Garnish with stone leek, put on petite tomato. Spread bread with butter, dust with garlic powder, toast and cut into triangles. Place on plate with lettuce leaves to serve.